Project Description

COURSE DETAILS

Duration: 50 minutes

Cost: £25.00

Description

Food safety combines a number of practices to reduce health hazards. These include premises hygiene, personal hygiene, risk control, pest control and waste management. This level 1 course is about minimising the level of potential hazards in a food retail setting.

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NEXT STEP?

If you would like to book a course (or find out more information) then please call us on 02034 189717 or email enquiries@aliumcaretraining.co.uk

CONTACT US

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Call us on 02034 189717, email us at enquiries@aliumcaretraining.co.uk
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